Super Cheesy Quesadilla!!

(Dairy Free- healthier version)

If you have read my website at all then you know I love to take some of my old favorite easy family friendly meals and make them healthier. Cheesy  quesadillas were a family favorite of ours but I know they were loaded with stuff that really wasn’t the best for my families health.  With a few little tweaks I came up with this one that everyone loves, and it is sooo much healthier than my old favorite recipe!

This recipe is really super easy to tweak to what your family likes, so be creative!

First I sauteed up some colored peppers and onions.

Then I made a batch of my favorite mexican cheese up.Find the recipe here!

I put a gluten free tortilla in a hot skillet.

Then on one half I put my colored peppers,onions, and some tomatoes.

Next I put 1/4 cup of mexican cheese on top of all of that.

Then I folded the tortilla over and let it sit in the skillet for about 2 minutes, it was just enough to really heat it through.

I slid it on to a plate and then sat the hot skillet down in top of it just to flatten it a little. I let it cool for a few minutes and then cut it in half. Letting them cool makes them firm up just a little and makes it easier to cut and handle.

I served ours with some gluten free tortilla chips I found at our local Aldis and our favorite salsa (Find the recipe here).

We love these!! I hope you really like them too!! Feel free to share this with your friends and family!

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